About Terraza Martinez

Spanish-Mediterranean Dining Inspired by the Coast of Valencia

Terraza Martinez brings the warmth, flavors, and hospitality of the Spanish Mediterranean coast to the heart of Bonifacio Global City. Located at Shangri-La The Fort, Manila, the restaurant offers a refined dining experience inspired by traditional Spanish cuisine, coastal Mediterranean culture, and modern culinary craftsmanship.

Known for signature paellas, elevated tapas, premium seafood, Iberico specialties, curated wines, and Mediterranean-inspired cocktails, Terraza Martinez combines authentic Spanish flavors with sophisticated yet welcoming hospitality.

More than a restaurant, Terraza Martinez was created to deliver a complete dining experience where guests can gather, share, celebrate, and enjoy the social traditions that define Mediterranean cuisine.

The Story Behind Terraza Martinez

Spanish cuisine has always been deeply connected to family, tradition, and shared dining.

At Terraza Martinez, those values remain at the center of every experience.

Inspired by the coastal regions of Spain, particularly Valencia, Terraza Martinez was built around the idea of bringing authentic Spanish-Mediterranean dining to Manila through refined culinary execution and genuine hospitality.

The restaurant takes guests on a culinary journey through the Mediterranean coast, where fresh seafood, handcrafted tapas, bomba rice paellas, premium meats, and carefully curated wines come together in an atmosphere inspired by relaxed coastal living.

From the open kitchen to the warm terracotta interiors, every detail at Terraza Martinez reflects the spirit of Spain’s Mediterranean culture.

Chef Luis Martinez

At the heart of Terraza Martinez is Chef Luis Martinez.

Inspired by his Spanish roots and culinary heritage, Chef Luis Martinez brings traditional cooking techniques and Mediterranean influences into every dish served at the restaurant.

One of the strongest inspirations behind the menu comes from Valencia, the birthplace of authentic paella.

Chef Luis Martinez developed a passion for Spanish cuisine at an early age through family cooking traditions and coastal Mediterranean flavors that continue to shape the restaurant today.

Rather than simply recreating traditional dishes, Terraza Martinez focuses on preserving authenticity while presenting Spanish cuisine in a more refined and elevated dining format.

The menu reflects:

  • Traditional Spanish cooking methods
  • Fresh seasonal ingredients
  • Imported Spanish products
  • Mediterranean flavor profiles
  • Coastal seafood influences
  • Shared dining culture
  • Refined culinary presentation

This approach allows Terraza Martinez to remain authentic while offering a modern fine dining experience designed for Manila’s evolving food scene.

A Michelin-Featured Dining Experience

Terraza Martinez has earned recognition as a Michelin-featured restaurant, strengthening its reputation as one of the notable Spanish-Mediterranean dining destinations in Metro Manila.

This recognition reflects the restaurant’s commitment to:

  • Culinary consistency
  • Authentic Spanish flavors
  • Elevated dining experiences
  • Premium hospitality
  • Quality ingredients
  • Refined presentation

However, Terraza Martinez continues to maintain an atmosphere that feels warm, social, and approachable.

The restaurant was designed to feel elegant without becoming intimidating.

Guests are encouraged to relax, enjoy long meals, share plates, and experience the same welcoming energy commonly found across Mediterranean coastal dining culture.

Spanish Cuisine Rooted in Sharing and Hospitality

Mediterranean dining is built around connection.

Meals are meant to be shared slowly, conversations are encouraged, and food becomes part of a larger social experience.

Terraza Martinez embraces that philosophy throughout its menu and dining atmosphere.

The restaurant’s tapas program allows guests to explore multiple flavors through shared plates inspired by different regions of Spain.

Meanwhile, the paella selections continue the traditional Spanish custom of gathering around a single dish enjoyed together.

This dining style creates experiences that feel more personal, memorable, and social.

Whether guests are visiting for a casual cocktail evening, romantic dinner, business meal, or family celebration, Terraza Martinez aims to create an atmosphere where people can slow down and enjoy the moment.

Signature Dishes and Culinary Highlights

Terraza Martinez is widely recognized for its Spanish-Mediterranean menu featuring tapas, paellas, seafood, Iberico specialties, cocktails, and wines.

Signature Paellas

The restaurant’s paella program remains one of its defining experiences.

Prepared using authentic Spanish techniques and bomba rice, the paellas reflect the culinary traditions of Valencia while introducing elevated modern flavors.

Popular selections include:

  • Paella de Langosta
  • Paella Valenciana con Alcachofas Frescas
  • Paella Negra
  • Paella de Marisco
  • Paella de Vaca
  • Paella de Chorizo
  • Fidefoie

These dishes are designed for sharing and continue to represent the social dining culture central to Spanish cuisine.

Elevated Tapas

Terraza Martinez also offers a refined tapas experience inspired by both traditional and modern Spanish flavors.

Popular tapas selections include:

  • Gambas al Ajillo
  • Pulpo
  • Vieiras a la Plancha
  • Croquetas de Calamares
  • Croqueta de Jamón Ibérico
  • Terraza Patatas Bravas
  • Chistorra y Chorizo Picante
  • Bombas de Salmon Curado y Trufa

The tapas menu combines Mediterranean ingredients, seafood influences, Iberico products, and modern presentation techniques.

Premium Seafood and Meat Dishes

Seafood remains one of the strongest influences across the menu.

The restaurant highlights fresh seafood prepared using traditional Spanish and Mediterranean cooking techniques.

Guests can also explore premium meat dishes featuring Iberico pork, wagyu, lamb, duck confit, and roasted specialties.

These menu categories allow Terraza Martinez to deliver a balanced dining experience suited for both casual and celebratory occasions.

Curated Cocktails and Wine Experiences

Terraza Martinez extends the Mediterranean experience beyond food through its cocktail and wine program.

The beverage selection was carefully designed to complement Spanish cuisine while creating a more relaxed social atmosphere.

Mediterranean-Inspired Cocktails

The cocktail menu features both classic and signature creations inspired by European aperitivo culture and Mediterranean flavors.

Popular selections include:

  • Agua de Valencia
  • Terraza Margarita
  • Espresso Martini
  • Porto Spritz
  • Raspberry Granita
  • Tiki Terraza
  • Gin & Basil Smash
  • Classic Sangria
  • Aperol Spritz

The restaurant also offers a dedicated Botanist Gin Series and a premium spirits collection featuring whisky, tequila, rum, cognac, mezcal, vodka, bourbon, and liqueurs.

Curated Wine Program

The wine list includes selections from Spain, France, Italy, Argentina, Germany, New Zealand, and the United States.

Spanish wines remain a major focus of the restaurant’s beverage identity, helping reinforce the Mediterranean dining atmosphere.

Guests can enjoy:

  • White wines
  • Red wines
  • Rosé wines
  • Sparkling wines
  • Sweet wines

The combination of cocktails, wines, tapas, and paellas creates a complete Mediterranean dining experience in BGC.

A Refined Dining Space Inspired by Coastal Spain

The design of Terraza Martinez reflects the same warmth and elegance found throughout Mediterranean coastal restaurants.

The interiors combine:

  • Warm terracotta tones
  • Natural textures
  • Ocean-inspired colors
  • Open kitchen views
  • Mediterranean-style details
  • Modern Spanish aesthetics

This balance between sophistication and comfort creates a dining atmosphere suitable for many occasions.

The restaurant welcomes:

  • Couples
  • Families
  • Business diners
  • Social groups
  • Food enthusiasts
  • Cocktail lovers
  • Wine enthusiasts
  • International visitors

Outdoor seating and relaxed dining areas further enhance the restaurant’s Mediterranean-inspired ambiance.

Located at Shangri-La The Fort, BGC

Terraza Martinez is located at:

G/F Shangri-La at The Arcade, 5th Avenue, Taguig, Metro Manila

Its location inside Shangri-La The Fort places the restaurant within one of Metro Manila’s premier lifestyle and dining destinations.

The BGC setting complements the restaurant’s refined urban identity while remaining accessible for guests looking for premium dining experiences in Taguig.

The restaurant has become a destination for:

  • Fine dining in BGC
  • Spanish restaurants in Manila
  • Mediterranean dining in Taguig
  • Cocktail nights and wine evenings
  • Celebratory dining experiences
  • Group gatherings and social dining

Dining Experiences Designed for Every Occasion

Terraza Martinez was designed to accommodate a wide variety of dining experiences.

The restaurant’s atmosphere, menu structure, and hospitality style allow it to work well for both casual and elevated occasions.

Recommended Dining Occasions

  • Romantic dinners
  • Anniversary celebrations
  • Business lunches and dinners
  • Cocktail evenings
  • Family gatherings
  • Birthday celebrations
  • Weekend dining
  • Wine nights
  • Group dining experiences
  • Holiday celebrations

The combination of paellas, tapas, cocktails, wines, seafood, and premium meats creates a dining environment that feels social, memorable, and versatile.

Commitment to Hospitality and Authenticity

Hospitality remains one of the defining values of Terraza Martinez.

The restaurant focuses on creating genuine guest experiences built around warmth, professionalism, and attentive service.

Every detail, from menu development to dining atmosphere, reflects the restaurant’s commitment to:

  • Authentic Spanish cuisine
  • Premium ingredient quality
  • Refined culinary execution
  • Welcoming hospitality
  • Memorable dining experiences
  • Mediterranean dining culture

Rather than focusing purely on luxury presentation, Terraza Martinez prioritizes meaningful dining moments that guests can enjoy and remember.

Why Guests Choose Terraza Martinez

Guests continue to visit Terraza Martinez for its combination of culinary authenticity, Mediterranean atmosphere, and elevated hospitality.

What Makes Terraza Martinez Stand Out

  • Michelin-featured restaurant recognition
  • Spanish-Mediterranean culinary identity
  • Authentic paella experiences
  • Premium tapas and seafood dishes
  • Curated cocktails and wines
  • Imported Spanish ingredients
  • Chef-driven menu
  • Elegant but welcoming atmosphere
  • Prime BGC location
  • Shared dining culture
  • Refined coastal dining experience

This balanced approach allows Terraza Martinez to appeal to both fine dining guests and diners looking for more relaxed Mediterranean-style hospitality.

Experience the Mediterranean Coast in Manila

Terraza Martinez invites guests to experience the flavors, traditions, and hospitality of Spain’s Mediterranean coast without leaving Manila.

From handcrafted tapas and signature paellas to elevated cocktails and curated wines, every part of the restaurant reflects the warmth and social spirit of Mediterranean dining culture.

Whether guests are visiting for a special celebration, casual gathering, romantic dinner, or relaxed cocktail evening, Terraza Martinez offers a dining experience designed around authenticity, connection, and refined hospitality.

Located at Shangri-La The Fort in BGC, Terraza Martinez continues to bring Spanish coastal dining to Metro Manila through timeless flavors, modern culinary craftsmanship, and welcoming Mediterranean energy.

Explore Terraza Martinez

Learn more about Terraza Martinez and discover the full Spanish-Mediterranean dining experience in BGC.

Explore authentic Spanish cuisine, Mediterranean-inspired cocktails, refined dining spaces, and signature culinary experiences at Terraza Martinez.